SPUD.ca

Warehouse Coordinator

Job Locations CA-BC-Burnaby
Job ID
2020-2982
Type
Regular Full-Time
Job Post Information* : Posted Date
1 month ago(9/21/2020 1:49 PM)
Category
Warehouse Operations & Delivery

Overview

Food-X Urban Delivery Inc. (“Food-X”) is a grocery delivery platform for third party grocers. We are committed to developing and sharing sustainable practices with other retailers to help reduce the environmental impact of delivering groceries. Think about it as carpooling for your groceries. We are a passionate team of nice people, who want to make a difference, because we believe that sustainability works best when shared. If the idea of helping to reduce carbon emissions, food waste, and single use plastics resonates with you, please apply to join our team now!

 

Food-X is looking for permanent, full-time Warehouse Coordinator for our Burnaby, BC warehouse (5566 Trapp Avenue, Unit 105). This shift is Sunday- Wednesday 8:30 am- 7:00 pm OR Wednesday-Saturday 8:30am- 7:00pm. 

Duties & Responsibilities

  • Lead the daily department activities, from the front line
  • Training and day-to-day performance coaching of Team Members
  • Lead daily huddles and sync meetings
  • Monitor and report on KPIs
  • Assume responsibility for collective warehouse team, in the absence of supervisors and managers.
  • Engage and develop the team through coaching, support and regular feedback.
  • Lead with positivity and empathy, while ensuring that team members respect their peers and the requirements of their positions
  • Help develop new procedures and improvements to current procedures
  • Seek out and engage in opportunities to further personal leadership development
  • Other duties as assigned

Qualifications & Requirements

  • Tendency to stack and sort your unwrapped birthday gifts according to size and function
  • Experience working in Supply chain & management
  • Strong verbal and written communication skills
  • Attention to detail
  • Desire to actively problem solve and think creatively to improve processes and complete tasks on a daily basis
  • Experience working in a team environment
  • History of working with food, either in a service, retail, or production role, and strong understanding of food safety and quality control processes
  • Ability to lift up to 50 lbs continuously
  • Ability to work on your feet all day, bending, leaning, crouching and walking
  • Ability to work for extended periods of time, and entire shifts in our walk-in refrigerated coolers or freezers

Compensation

  • An annual salary based on experience.
  • 20% discount on SPUD.CA purchases.
  • Extended health care benefits (effective the 1st of the month, after 90 days, for employees working an average of 24 hours per week or more).

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